07. 12. 2016 15:56
The last month of this year brings us the final round of our competition. You've had the chance to learn about the symbols that are so typical for communicating Slovakia visually. And as gastronomy and traditional food belong among the top tourist attractions, we cannot avoid the tastes of Slovakia either. The editor in chief of Radio Slovakia International, Maria Mikusova, takes the honour of presenting you with our most recognised dish.
There are as many tastes as there are people. We can't change this. What we can do, however, is ask you the very final question of the very final round of our 2016 competition entitled „Slovak icons":
What is the Slovak name of the sheep cheese that is a part of the traditional Slovak dish HALUSKY?
We expect your answers until December 27.
You can email your answers to email@example.com or via regular post to:
RTVS, Rádio Slovakia International, English section, Mýtna 1, 817 55 Bratislava, Slovensko.